Thursday, July 2, 2009
Strawberry Avocado Salsa
I debated on putting this picture up as I am not sure the visual is that appetizing...but don't let looks fool you! It is very tasty! I put it on salmon and red snapper.
This goes well with fish and tortilla chips or just on its own. Great summer dish.
1 cup of sliced fresh strawberries
2 ripe avocados, sliced and diced
1 lime zested
4-6 limes juiced (approximately 1/2 cup)
1 jalapeno pepper minced and de-seeded
1/4 cup feta
1/4 cup chopped cilantro
1 corn on the cob, cooked and de-kernled
Salt and pepper to taste
Mix all of the above in a medium bowl and toss well.